This golden black tea is made with a lot of bud material, resulting in a contrast of light yellow and dark brown dry leaf material. The bright liquor carries a delicate sweetness, and natural fruitiness that makes for an amazing tea syrup or alcohol infusion to add to your cocktails. Explore the lighter side of black teas with this exceptional tea.

Black Tea

Region
Ilam, Nepal

Harvest Date
Summer 2020 (Second Flush)

Recommended Steeping Instructions
Steeping Vessel
Teapot

Leaf Quantity
1 teaspoon

Steeping Temperature
300ml at 95°C

Steeping Time
3-4 minutes